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FacebookDaveynutrition
🍞🌾 Grandma’s 15-Second Kitchen Tutorial: Flourless Healthy Oat Bread ✨🐯 Grandma A-Hu are baking a loaf of hearty, rustic oat bread—dense yet moist inside, lightly crisp on the outside. No flour needed. Just rich oat aroma with crunchy seeds for texture. Perfect for breakfast with coffee, or spread with yogurt. A-Hu’s job? Lean in, sniff the bread, gently wag his tail—no stealing the spotlight. 🕒 Time Prep: 8–10 minutes Bake: ~40 minutes Total: ~50 minutes (cooling makes it even better for sl
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Facebook食客之家 Delicious
Zobeni kruh Oat Bread Sastojci: • 2 šalice zobenih pahuljica • 2 jaja • 1 šalica jogurta (tekući ili grčki) • 1 prašak za pecivo • Sol i začini po želji Priprema: Sve sastojke izblendaj dok ne dobiješ glatku smjesu. Ulij u kalup Po vrhu pospi sezamom i zobenim pahuljicama. 4Peci na 200 °C oko 45 minuta, dok ne dobije zlatnu koricu. Ingredients: • 2 cups rolled oats • 2 eggs • 1 cup yogurt (regular or Greek) • 1 baking powder • Salt and spices to taste Preparation: Blend all the ingredients until
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FacebookLindsay Food
Oat and Chia Bread Without Flour Healthy, hearty, and gluten-free 🌾🌱🍞 — perfect for breakfast or snacks! Ingredients: 🌾 2 cups oats 🌱 3 tbsp chia seeds 🥚 4 eggs 🥛 1/2 cup milk 🍯 2 tbsp honey 🥄 1 tsp baking powder 🧂 Pinch of salt Directions: Preheat oven 175°C (350°F). Grease loaf pan. Blend oats to flour consistency, mix with chia, baking powder, and salt. Add eggs, milk, and honey. Pour into pan. Bake 35–40 min until firm. #OatChiaBread #GlutenFreeBread #HealthyBaking #BreakfastBread
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12K views · 670 reactions | This Irish Oat Bread recipe is so easy to make! No proofing, bread machines, or flour! It has a toasty, and subtly sweet flavor alongside a beautiful brown crust that everyone can enjoy – and for all my gluten-free bakers, this bread is for you, too! https://www.biggerbolderbaking.com/irish-oat-bread-recipe/ | Bigger Bolder Baking | Facebook
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