- Chef Raymond Blanc - Recipe : Roast Duck with Celeriac Puree | Chefs Work
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- Chef Raymond Blanc - Recipe : Roast Duck with Celeriac Puree | …
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Tartare of marinated salmon recipe by Chef Raymond Blanc
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raymondblanc.com
Coq au vin | Raymond Blanc Recipe
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Slow-roasted shoulder of spring lamb recipe by Chef Raymond Blanc
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9.7K views · 311 reactions |  My Maman Blanc taught me how to cook...
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Tomorrow (Saturday) at 11:40am on ITV, Simply Raymond Blanc 🍲 We have some fantastic dishes for you! Inspired by my mother, I’ll share simple recipes from my childhood. Like Maman Blanc’s vegetable soup 🇫🇷 I’ll also be joined by Nathan Outlaw as he shows me his incredible recipe for fish and chips, mushy peas and tartare sauce 🇬🇧👌 I hope you will join us. And if you miss it, you can also watch on ITV Player. #SimplyRaymondBlanc Le Manoir aux Quat’Saisons, A Belmond Hotel Brasserie Blanc |
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