Ultra-processed foods are everywhere, but we know weirdly little about which are the most dangerous. These scientists are ...

Ultra processed foods are getting their fair share of media coverage, but what does that term mean and why does fast food ...

People consuming servings of ultra-processed foods daily face higher risk of developing early Parkinson's signs compared to ...

Ultra-processed foods (UPFs) like sugary drinks and packaged snacks constitute a large portion of the American diet and are ...

"I want my kids to grow up understanding that food is about nourishment and connection, not guilt,” says Kelsey Kunik, RDN.

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Research has found that consuming too much ultra-processed foods is linked to early death, although some are worse than ...

Ultraprocessed food consumption increases premature death risk, especially in youth, due to synthetic additives.

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...

Long-term consumption of ultraprocessed foods (UPF) is associated with nonmotor prodromal Parkinson disease (PD) features.

Consumption of ultra-processed foods, such as sugar-sweetened beverages, potato chips and packaged cookies, may be associated ...

Diets high in junk food may increase the risk of symptoms tied to early Parkinson’s disease, like depression and impaired ...