Dr. Marcia English, a professor at St. Francis Xavier University (StFX) and Canada Research Chair in Protein and Flavour ...

The "Plant-based Food Market by Type, Source, and Distribution Channel - Global Forecast to 2031" report has been added to ...

Planteneers has revealed that its fiildMeat S-series functional systems can be used to produce a wide range of plant-based ...

Insa M. Mohr is an expert in entrepreneurship and bioprocessing. She is also the founder of Offbeast, a US-based startup ...

A study conducted by Canada's University of Guelph has found that Burcon NutraScience Corporation's Peazazz®C pea protein and ...

British plant-based brand Squeaky Bean has announced the launch of a new product, Salmon Style Flakes in a Sweet Chilli ...

Finnish air-based protein producer Solar Foods has announced that its first commercial-scale facility, Factory 01, has ...

Find all The Station Food Hub Company news in chronological order with our extensive archive and stay informed on The Station Food Hub Company and the vegan, plant-based and cellular agriculture ...

Belgian biotechnology company, Paleo, has announced a refocusing of its operations to prioritize research and development ...

Impossible Foods continues to broaden its focus on the sports community, with recent initiatives aimed at increasing the ...

The APAC Society for Cellular Agriculture (APAC-SCA) has formed a partnership with Beyond Impact VC and the Beyond Animal ...

MATR Foods, a Danish producer of fermented plant-based meat alternatives, has completed a €40 million fundraise. It is ...