Argentina’s Famed, Open-Flame Hit Makes Dramatic D.C. Entrance Flowers, wood-fired steaks, and gin collide at Georgetown’s new Florería Atlántico and Brasero Atlántico ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s resident dining association announced the winners of the 43rd annual Rammy Awards on Sunday, ...

Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...

The Restaurant at Patowmack Farm will close its picturesque dining room on Sunday, August 31, after nearly two decades of service. Located about an hour’s drive from D.C., the glassy greenhouse ...

The two-week-old Butterfly Effect menu at Silver Lyan — its “most elaborate menu refresh so far,” per general manager Alex ...

Neither nominee responded to Eater’s request for comment regarding the incident, but Bae did allude to her frustration over ...

It’s been quite the journey. Reverie got its first Michelin star in spring 2022, only to close three months later due to that ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Under the newly passed amendment co-sponsored by councilmembers Christina Henderson and Charles Allen, the current base wage ...

Dreamy Parisian Cafe Petite Cerise — And More D.C. Closures to Know Tracking the latest establishments to shutter around town ...

What’s fun, flirty, and decidedly filling up cocktail menus again? You haven’t gotten in a time machine, and your eyes (and tastebuds) do not deceive you — the lychee martini is back, and this time, ...