This soft and moist lemon loaf is packed with vibrant citrus flavor and a refreshing tangy sweetness in every bite. Simple, ...

Chocolate chips are one of the easiest ways to turn a simple bake into something people get excited about. A handful added to ...

Try these delicious quick bread recipes, which don't require any yeast or rising time, and use fresh or frozen fruit to add ...

Now that we’ve made it through January, a sweet treat was at the top of the list for February. And since Valentine's Day is just around the corner, something chocolaty and decadent seemed the only ...

A richly textured and zingy loaf cake to enjoy with a cuppa Anything bright and zingy is particularly welcome in January, even more so when it’s in the form of cake. I always have an odd end of ...

There are so many great things to say about this zucchini bread. It’s light. It’s low-fat healthy. It’s moist, and a bit sweet and delicious. This bread freezes well. Served just as is, this summery ...

If you’re looking to do some baking this fall but can’t commit to an elaborate project (such as an apple pie), reach for a loaf pan. With it, you can make a wide range of cozy, autumnal quick breads ...

Award-winning baker Dorie Greenspan knows how to make an elaborate tiered wedding cake cascading with flowers, or a sculpted Darth Vader cake. But she's pretty clear that she doesn't want to. Her true ...

Mix together the zucchini, eggs, oil, and sugar. In a separate bowl, combine dry ingredients. Slowly add the dry ingredients to the wet ingredients. Grease and flour a cake or loaf pan Pour in the ...

Despite our somewhat mild weather, mid-to -upper 80s predicted for July into August, summer is here. For me, summer signals barbecues, casual parties and of course zucchini, zucchini, zucchini!

When the farmers' market or your own garden is bursting with endless piles of zucchini, sweet zucchini bread is the classic many bakers turn to. While the sweet version is delightful, when you and ...