In this episode, sop konro and tahu tek are explored through a casual Indonesian food tasting. Sop konro features a rich beef rib soup with dark seasoning and deep flavor, while tahu tek combines tofu ...
Indonesia's National Food Agency (Bapanas) said rice prices under the government's Food Price and Supply Stabilization (SPHP) ...
In this short, Indonesian food in London is explored through a casual search for standout dishes. Different meals and ...
Within Keraton At The Plaza, Selera Keraton reimagines Indonesian courtly cuisine through a polished contemporary lens, pairing Javanese heritage with quietly sophisticated hospitality in the heart of ...
The documentary film Pesta Babi (Pig Feast) is compelling not only for what it portrays, but also for the reaction it has provoked. It lays bare Indonesia’s contemporary agrarian conflicts while, once ...
Coordinating Minister for Infrastructure and Regional Development Agus Harimurti Yudhoyono (AHY) stated that global conflicts ...
Indonesia plans to build a "giant sea wall," more than 500 kilometers long, to defend Java's north coast from rising sea levels.
JAKARTA: Aidiladha (the Islamic Day of Sacrifice) is more than just a sacred religious occasion in Muslim-majority Indonesia; it also exposes a striking food paradox.
The annual Eid al-Adha sacrifice tradition in Indonesia is generating trillions of rupiah in economic activity this year, ...
The push for meat self-sufficiency is not new. Previous administrations had also set a target of achieving beef ...
Conservation groups warn slashing Darwin Initiative will put species and habitats in jeopardy, and set back efforts to halt decline in nature ...