For many people, pecan pie is an essential part of a seasonal dinner, and there are a few easy ways to give this classic ...

Who can resist the sweet allure of a homemade dessert? From the delicate crumble of a fresh-baked cookie to the velvety ...

The pecan layer is added about midway through baking. As the crust finishes, the candied pecan layer sets. Once the shell ...

Whipped cream is the go-to topping for pumpkin pie, but there's another fall-favorite that can add tartness and sweetness to ...

Discover Old Route 66 Family Restaurant in Dwight, Illinois—a retro diner where homemade pies, vintage charm, and Route 66 ...

Discover Stowe Bee Bakery in Stowe, Vermont — a cozy spot serving pumpkin pies, maple treats, and warm hometown charm this ...

Seasonal ingredients shine with just a little pastry dough in these elegant and low-effort appetizers, entrees, and desserts.

Puff pastry is the secret shortcut to desserts that look fancy but take hardly any effort. Its buttery, flaky layers bake ...

This recipe makes an easy pie dough that’s rich and sturdy enough to withstand any filling you can dream up. I’ve also learned to trust this recipe, because as the name suggests, it’s pretty perfect.

October might be better known for candy, but this year’s fast food releases are stealing some attention. Chains are rolling ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and delicious options.

Sometimes the most extraordinary culinary treasures aren’t found in glossy food magazines or trendy urban hotspots, but tucked away in places where time seems to move a little slower – like the Julian ...