Scatter the Brussels sprouts directly on the surface of a metal baking sheet or cast iron skillet and bake until they are browned to your liking, about 20 minutes, flipping them over or shaking the ...

Brussels sprouts are getting an unexpected pairing for a delicious side dish to bring to the Thanksgiving table. Cadry Nelson of Cadry’s Kitchen shares the dish. You can find the recipe here ...

Roasting is the secret to perfectly crispy Brussels sprouts: Chefs agree that high-heat roasting (or even deep-frying) brings out the best texture and flavor—crispy on the outside, tender inside, and ...

A spicy, tangy dressing, bold with fish sauce and citrus, gives real oomph to caramelized brussels sprouts and tofu in this ...

Demonstration of how a brussel sprout plant growing from a seed to mini-size sprouts in this time lapse. The seed quickly ...

Brussels sprouts get a bad reputation-but that's only because most people haven't had them cooked the right way. When ...

'Disturbing', 'disgusting', 'unconstitutional': Judge says of Chicago ICE facility Kelly Clarkson Looks Incredible (and So ...

These fall dinners have become the meals my family requests by name when cooler weather arrives. Each one delivers the cozy, soul-warming comfort we all crave without being complicated or ...

Find new weeknight recipes from our test kitchen to get you through the start of Thanksgiving and holiday season, including ...

Learn the secret to perfectly roasted Brussels sprouts with a golden, crispy exterior and tender, flavorful center.

The restaurant is offering dinners that will serve between four and 16 people and include portobello mushroom bisque or butternut squash soup, a roasted turkey, traditional sides of sausage stuffing, ...

Crispy sprouts meet tangy tahini and molasses for a flavorful veggie twist. It Sits on a Vast Haul of Mineral Wealth. Now This Arctic City Must Be Moved. ICE, CBP seize 400 firearms hidden in fake ...