Antiquity captivates my interest. Therefore, upon discovering through William Darlymple’s recent novel, Golden Road, that one of the world’s oldest and remarkably preserved rock-cut Buddhist ...

The Bhaja Caves are a group of 22 rock-cut caves dating back to the 2nd century BC, located near Pune, India, off the Mumbai-Pune Expressway. Positioned 400 feet above the village of Bhaja, the caves ...

Clean-shaven with neatly cropped hair, and his choice of fashion – wrinkle-free white shirt or suit – Bhole Baba cuts a dapper business-like figure unusual of a typical traditionally robed Indian guru ...

Trust us, Bengali cuisine is way more versatile than you might have imagined. It is a confluence of various cultures, leaving you with a range of food options that are hard to cover in one lifetime.

Aloo Bhaja is a popular and easy-to-make dish in every Bengali household. It is a simple potato fry that is seasoned with a few spices making it perfect for a side dish. It is a delicious Bengali dish ...

Dim aloo bhaja is an innovative recipe to the Bengali version of scrambled egg. The recipe is simple which can be easily accompanied by steamed rice and dal for a lazy afternoon lunch. You can easily ...

MasterChef contestant & Calcutta Calorie owner, Dyuti Banerjee’s dishes to relish the rain — comforting Bengali congee & a fiery meaty side For (left) Dyuti Banerjee, monsoons were shaped by comfort ...

We just adore the variety of Bengali dishes it has to offer for food lovers. One such traditional Bengali dish that is served in literally every Bengali household is begun bhaja, also known as baingan ...

We just love how diversified Bengali cuisine is. From the simplest of the dals and sabzis to the exotic mutton kosha and illish bhapa, you would find it all in a Bengali meal. This often makes it ...