Gloria Yoder is an Amish mom, writer and homemaker in rural Illinois. Readers can write to Gloria at 10510 E. 350th Ave., ...

The pecan layer is added about midway through baking. As the crust finishes, the candied pecan layer sets. Once the shell ...

Fall used to be daughter Verena's favorite season. Now, that's summer. She also shares a recipe for venison chili.

After her stroke, my neighbor Donna landed in the hospital. Then she was moved to a rehab unit, then transferred to a nursing ...

The Amish have been living a version of self-sufficiency that most people only dream about. Without depending on modern ...

Florida’s hidden fried chicken joints serve golden crunch, local pride, and flavors that taste like pure Southern joy.

Amish Honey Roasted Caramel Corn is an updated honey twist on the simple old fashioned treat. Everyone loves caramel corn and this recipe starts with the kernels and ends with honey roasted caramel ...

We are having lovely fall weather! The trees are getting prettier each day and are in their autumn splendor. Only our Master ...

Follow the crumb line from century old South Philly counters to Lancaster long johns and Pittsburgh breads that families ...

Fall is in full appearance in downtown. With the Depot Rail & Movie Museum belonging to the Amish Trail, the Friends of the Depot and the Farmers’ Market gals have planned four hours of fun for ...

Stay in the heart of Ohio's Amish Country on a working farm complete with friendly animals, a renovated cabin, and plenty of ...

The Blue Gate Restaurant & Bakery stands as a beacon of comfort food in the heart of Indiana’s Amish country, where horse-drawn buggies still clip-clop down the streets and simplicity reigns supreme.