Considered to be the traditional offering snack of Chhath Puja, the Bihari thekua is a delicacy that is also native to Uttar ...

When it comes to all cuisines on a plate, the city of Kolkata never fails to showcase its culinary prowess. From baked ...

Bursting with sweet, tangy, and spicy flavours, banarasi chaat brings the authentic taste of the streets of Varanasi to your ...

In a bowl, mix hung curd, grated veggies, salt, pepper, and chaat masala. Spread mint chutney on one bread slice (optional).

Annakut is made using different ingredients. All ingredients are counted, including salt. Annakut translates to ‘mountain of ...

With all family members getting together at the same place to celebrate Diwali, it can be a little hard to say goodbye.

Broccoli soup is a creamy, light, and healthy dish that’s perfect for cold evenings. It’s full of nutrients and has a mild, ...

Add chickpeas, beetroot, tahini, garlic, lemon juice, and salt to a blender. Blend until smooth, adding olive oil gradually for a creamy texture. Adjust seasoning and consistency with a spoonful of ...

For Bhai Dooj 2025, Chef Shivesh Bhatia gives pistachios the spotlight with two easy, festive desserts. These recipes can be ...

Heat olive oil in a pan and sauté onion and chilli until soft and golden. Add tomatoes, cumin, salt, and pepper, and cook ...

Diwali is all about relishing traditional sweets, deep-fried snacks, and elaborate meals. And it’s only natural to feel a ...

Saute chopped onion and green chilli. Mix in ginger, garlic, and tomatoes. Cook till fragrant. Add mashed potatoes, peas, and ...