Simon Community’s new Dine & Donate campaign is inviting hospitality venues across Northern Ireland to support people facing ...

Hoteliers from across Ireland gathered this week at the Dublin Royal Convention Centre for a hotel sustainability conference.

KSG, the Irish owned food services company, has announced the opening of three new restaurant outlets in Terminal 1.

Diageo Ireland, Guinness and The Guinness Storehouse has announced details of the inaugural Guinness Dublin 8 Community Fund.

Fáilte Ireland hosted four targeted workshops to support Irish tourism businesses in securing high-value leisure and luxury ...

Few hotels embody Dublin’s blend of heritage and contemporary sophistication quite like The College Green Hotel Dublin.

Domino’s Pizza beat expectations for quarterly profit and US same-store sales on Tuesday, driven by promotions amid economic ...

As Lewis Barker joins two-Michelin-starred restaurant Terre as executive chef, he tells Hospitality Ireland about his early ...

General Manager of Susey Street, Mark Dunne, talks about the Leeson Street business's tenth year, and how it got there.

The Irish foodservice market is changing fast. With prices up and consumer habits shifting, where are the real growth ...

NOW Group has launched the Loaf Academy 100, a new initiative that will see hospitality employers pledge 100 job interviews ...

Husband-and-wife team Matilda and Tom Tsappis talk about Killiekrankie House, as well as how they met and how the restaurant came to be.