Plant-based giant Beyond Meat has kicked off the Beyond Test Kitchen, releasing its clean-label Ground products and whole-cut ...
French dairy giant Bel Group and precision fermentation firm Standing Ovation have produced casein with dairy industry waste ...
Food Standards Australia and New Zealand has accepted a dossier by France's Parima to sell cultivated duck products under its ...
Danish food tech startup Matr Foods has raised €20M ($23M) in Series A funding for its mycelium meat, adding to €20M in debt financing from the EU in 2024.
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