A Vegas-Favorite Mediterranean Restaurant Arrives in Los Angeles originally appeared on L.A. Mag.

Step through the doors of Little Donkey off the hot (especially recently), gritty stretch of Massachusetts Avenue and into a ...

Want to wow guests with a gorgeous at-home raw bar? According to the experts, you should be adding these underrated shellfish ...

The small town of Washington, North Carolina, has a James Beard-nominated restaurant, charming boutique inns, and lots of ...

Popular pop-up Austin Oyster Co. will open a restaurant in late 2025. But if you can't wait for your oyster fix, we have our ...

Looking for some new food options? Several eateries have either opened, are coming soon or have been in the news recently ...

It takes a little over an hour for "Nobu" to marinate long enough to approach a point of complexity, not exactly bitter but ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week. Here’s an ...

Unlike many of the French brasseries that inspired it, La Serre also serves breakfast. Quiche, french toast and omelettes ...

This is New York’s definitive guide to the raw bar scene—equal parts salt, steel and style. From legacy counters to ...

Located at 2 Pennsylvania Plaza, right near Penn Station, the Dynamo Room embodies a modern steakhouse while paying homage to ...

Queen’s Raw Bar & Grill in Eagle Rock is throwing a crabiversary on Sunday, July 6, to celebrate its two-year anniversary. ...