A spicy, tangy dressing, bold with fish sauce and citrus, gives real oomph to caramelized brussels sprouts and tofu in this ...

If you think roasted Brussels sprouts can taste bland, here's several ways you can kick them up a notch in the flavor department.

Roasted Brussels sprouts are one of those dependable fall sides that can carry a weeknight dinner or stand out on a holiday ...

Scatter the Brussels sprouts directly on the surface of a metal baking sheet or cast iron skillet and bake until they are browned to your liking, about 20 minutes, flipping them over or shaking the ...

You can't beat the classics, and we have every recipe you need for a traditional Thanksgiving feast, like stuffing, green bean casserole, and mashed potatoes.

"And I've never made corn pudding and feel like this is my year!" says Kaowthumrong. This creamy corn pudding, made with ...

These high-protein fall recipes will keep you fuller and warmer for longer as we head into the chilly autumn season ...

Adding a seasonal veggie to your table is easy with these popular side dish recipes that use colorful fall produce like sweet ...

Thanks to the fruit’s natural sweetness, apples lend themselves especially well to baked goods. You don’t have to look too ...

Andrea McCoy’s harvest veggie and chicken sausage sheet pan meal is easy to prepare and clean up, and it encourages the ...

Brussels sprouts are getting an unexpected pairing for a delicious side dish to bring to the Thanksgiving table. Cadry Nelson of Cadry’s Kitchen shares the dish. You can find the recipe here ...

Round out your dinner plate with one of our favorite cozy comfort food side dishes, from classic mashed potatoes and mac and ...