In my previous food column, I introduced my go-to mix for curry powder. While it is great for topping popcorn, it really shines when it’s part of a meal. This time, I’m trying it on one of my favorite ...

Chef Malcolm Lee of Candlenut in Singapore makes this chicken curry by building on a spice paste made from lemongrass, shallots, galangal, garlic and candlenuts, adding a mix of chile powder, turmeric ...

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Cooking delicious and healthy doesn’t need to take a lot of time. These curry chicken thighs are easy, tasty, and only require three ingredients: curry powder, greek yogurt, and of course, the chicken ...

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This is an easy chicken curry recipe that has the deep flavours of a classic Indian curry, but is ready in less than an hour! It is made with spicy Madras curry powder and creamy coconut milk 1.Set a ...