If you think roasted Brussels sprouts can taste bland, here's several ways you can kick them up a notch in the flavor department.

Roasted Brussels sprouts are one of those dependable fall sides that can carry a weeknight dinner or stand out on a holiday ...

This easy chef-approved technique delivers restaurant-quality sprouts with minimal effort. Roasting is the secret to perfectly crispy Brussels sprouts: Chefs agree that high-heat roasting (or even ...

On Thanksgiving Eve and Day, The Wellington, 75 Leonard St., will be open for lunch (11:30 a.m. to 2 p.m.) and dinner (4:30-9 ...

Andrea McCoy’s harvest veggie and chicken sausage sheet pan meal is easy to prepare and clean up, and it encourages the ...

Whether you’re gathering around a white-tablecloth feast, picking up sides to serve at home, or heading out for cocktails ...

These high-protein fall recipes will keep you fuller and warmer for longer as we head into the chilly autumn season ...

Pasadena’s Agnes Restaurant and Cheesery offers a Thanksgiving dinner that serves four. The takeout feast runs for $300 and ...

Make delicious fall appetizer ideas with pumpkin, cheese, apples, and warm spices. Perfect for parties, game nights, and ...

A spicy, tangy dressing, bold with fish sauce and citrus, gives real oomph to caramelized brussels sprouts and tofu in this ...

Brussels sprouts benefits include reducing the risk of diabetes and improving digestive health. Discover nine reasons you should eat Brussels sprouts.

Their offerings range from turkey or sides to the full meal. And they'll make enough for one or an entire house full of guests.