News

For over 20 years, outstanding farmers, producers, and other individuals involved in Vermont’s working landscape have been ...
Jefferson and her students are tracking answers that will eventually inform actions to keep more microplastics from getting ...
A new cohort of Catamounts is descending upon the University of Vermont campus from all over the country — and the world — ...
The data showed that, in the aftermath of floods and hurricanes, higher-income households left affected communities at higher ...
A plucked guitar string can vibrate for seconds before falling silent. A playground swing, emptied of its passenger, will ...
A groundbreaking study published in the Journal of Rural Health sheds new light on the persistent and troubling disparities ...
The Robert Larner, M.D. College of Medicine at the University of Vermont welcomed its 202nd entering class of 124 new medical ...
Lilacs are currently losing their leaves due to a disease called lilac leaf blight, caused by the fungus Pseudocercospora spp. Common throughout Vermont and the Northeast region, this disease also ...
The Department of Pathology and Laboratory Medicine Research Program supports the common vision of The University of Vermont Medical Center and The UVM Robert Larner, M.D. College of Medicine: ...
We are a team of faculty and staff who support and promote effective teaching and thoughtful use of educational technology across the campus.
This page provides an overview on the topic of produce safety in hydroponic and aquaponic operations, discussing the ways in which water, systems, people, and fish can impact produce safety. It also ...