At the wine industry's biggest conference, professionals confronted gatekeeping, health messaging and declining sales. Here's ...

But French grapes are by no means to be ignored. Burgundy’s supposedly “lesser” white wine grape Aligoté, once awfully tart, ...

This past fall turned out to be a great season for local vineyards across the region. Thanks to months of dry weather, ...

UC Davis will host the first conference on hybrid wine grapes and their potential environmental and economic benefits to ...

The festival will come to the Bay Area for the first time Saturday, Jan. 31, with tastings from noon to 5 p.m. at the Rotary ...

The North Coast wine industry is navigating a season marked by unpredictable weather, shifting market dynamics and ongoing challenges in both grape and bulk-wine sales. Christian Klier, North Coast ...

From mineral-driven Arneis to softer, food-friendly Nebbiolo, this historic DOCG appellation offers beauty, balance, and ...

An often overlooked part of the agriculture story is the grape industry. An Ohio State University publication discussing grape growing by Gary Gao tells that a mature, carefully tended grapevine can ...

It’s not just row crop farmers dealing with challenges and low prices. In California, prices are low for everything from nuts to fruits, and financial stress is weighing heavily on farmers. Grape ...

From urban wine trains to tasting rooms and bottle sabering, Grapevine knows a thing or two about vino.