Asanebo chef-owner Tetsuya Nakao films a video making crispy rice "pizza" with uni, wagyu, caviar and gold flake for his social media accounts. (Stephanie Breijo / Los Angeles Times) On a recent ...
Who's up for a Great Neck sushi crawl? Known for an eclectic Chinese food scene, the North Shore village now lays claim to ...
The new Japanese restaurant is latest eatery to open in the Chevy Chase mixed-use development on Connecticut Avenue.
Cheff Scott is again serving sushi, this time at his new restaurant in Ocean Springs. Scott Khong, who worked at South Beach in Miami before moving to South Mississippi, closed his new restaurant for ...
Sushi chefs Koichi Ito, center, and Yasuo Hara, left, look up from preparing sushi to greet arriving customers at Sushi Edomata in San Mateo. Photo by Anna Hoch-Kenney. For 36 years, Sushi Sam’s ...
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