This Tex-Mex cowboy casserole recipe is loaded with beef, beans, chiles, corn, lots of cheese, all topped off with a layer of ...

This ribeye steak fajitas recipe features juicy, tender strips of steak along with sizzling strips of bell pepper and onion.

Even if you've got picky eaters to contend with, Tex-Mex is the one cuisine that family members universally love. Taco Tuesday is as ubiquitous at family dinner tables as it is at Mexican restaurants, ...

Tex-Mex flavors always bring something extra to the table. Check out how these homemade picks can turn ordinary nights into ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio — Bratwurst on the grill is ...

Our Texas Cookbooks series looks at new recipes as well as old favorites from around the state. How does a white guy who lives in Atlanta end up writing a Tex-Mex cookbook? Ask chef and restaurateur ...

I miss restaurants. Specifically, I miss waiting at a busy Tex-Mex restaurant on a Friday night, with a frozen strawberry margarita in one hand and, in the other, a plastic buzzer that will light up ...

1. Preheat oven to 350 degrees Fahrenheit. In a heavy pot with a tight-fitting lid, stir together chiles, ketchup, 1 cup water, garlic, oregano, 2 teaspoons salt and 1/4 teaspoon pepper. 2. Cut beef ...

Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...