Is it safe to cook foods sous vide? Can you really cook in plastic bags? If you're curious about sous vide cooking, but have concerns about its safety, read on! We answer all your most urgent ...

Sous vide cooking offers precise time and temperature control, and now companies are scaling this technology to help brands and institutions deliver on limited-time offerings. Taste wins with sous ...

Successes with Kevin’s entrees and Starbucks’ egg bites is proving the slow-cooking technique can do more than feed wedding banquets.

Technically, the term refers to a specific way of prepping food – by vacuum-sealing it – not how you cook the food afterwards ...

Add Yahoo as a preferred source to see more of our stories on Google. You may have been hearing about sous vide cooking over the past year or so. This fancy-sounding method has moved from professional ...

Chef Daniel Humm swears sous vide is the best way to cook perfectly crisp apples. And the slow-cooking technique is his preferred method for preparing the turbot on his menu at Eleven Madison Park.

KANSAS CITY — Time-saving shortcuts — such as heat-and-eat meat and poultry — have become standard fare in foodservice and the home kitchen. Meat and poultry processors are turning to sous vide ...

A good chef has many tools in his or her toolbelt. Sous vide is just one of them, says chef Laurent Zirotti, who relied on the cooking method to pull off his beef bourguignon when competing against ...

The magic behind sous vide cooking is undeniable and can be holiday-altering. I’m two years removed from my first sous vide turkey experience, and I’m hooked. Understandably, “sous vide” (under vacuum ...