Here we are, sliding toward Thanksgiving — a holiday centered around eating and being grateful and joining with family around the table. It’s a beautiful holiday, really, and it’s never really about ...

Getting your Trinity Audio player ready... Making pie crust isn’t hard, but it can be daunting. I can help. I come from a long line of pie ladies, and we’ve made thousands of crusts, both flaky and ...

This homemade no-roll pie crust is absolutely genius. I guarantee you'll never pick up a store-bought pie crust after making ...

Add Yahoo as a preferred source to see more of our stories on Google. The key to any good pie starts with the dough. In order to achieve tender, flaky and golden-brown pie crust, there are a few ...

Today, pre-Thanksgiving hysteria moves from the bird to the dessert. In The Times, Melissa Clark obsessively tests pie crust methods to conclude, at least for now, that a little duck fat makes the ...

Here we are, sliding toward Thanksgiving — a holiday centered around eating and being grateful and joining with family around the table. It’s a beautiful holiday, really, and it’s never really about ...

While butter and oil are familiar kitchen staples for most of us, shortening is something of a mystery for many home cooks. Technically, the word shortening can be used to describe any type of fat ...