Make Thanksgiving easier this year by making one of these tasty sides that come together in just three steps or less.

Dear SOS: My boyfriend and I had the most amazing meal at Firefly Bistro in South Pasadena. Everything was absolutely delicious, but my favorite dish was the Brussels sprouts with a tomato relish and ...

There has been a lot of talk about Brussels sprouts this fall, with variations of certain recipes. Here are the best ways to bring our their flavor. There has been a lot of talk this fall about ...

Jacques Pépin shows us a simple but tasty Brussels sprouts recipe. Jacques Pépin shows us a simple but tasty Brussels sprouts recipe. He likes his Brussels sprouts sauteed and a little browned and ...

Brussels sprouts are often cooked as a side dish, especially during the cold weather months. They are particularly popular as part of holiday meals such as Thanksgiving and Christmas. And if you think ...

This cozy casserole from F&W recipe developer Jasmine Smith is layered with nutty wild rice, rotisserie chicken, sauteed ...

Filetti di salmone su julienne di cavoletti di Bruxelles, porri e carote is something special. It's got this touch of ...

’Tis the season for Brussels sprouts. They are highly adaptable — perfect to sautée, fry, roast, pickle, or thinly slice and eat raw in salads and side dishes. Here are three recipes that show their ...

What He’s Known For: Real-deal regional-Mexican cooking that makes the most of San Francisco’s market produce. Ten years ago, when Gonzalo Guzmán opened Nopalito in San Francisco, he frequently came ...

Brussels sprouts are often cooked as a side dish, especially as part of a holiday meal like Thanksgiving. And if you think you don't like them — AP food writer Katie Workman says you just haven't had ...