As I faced the façade of the new Chada restaurant, I realized it was once Da Silvano, the quintessential West Village trattoria once embraced by the art gallery and fashionistas. They’ve reproduced ...
On a quiet stretch of the West Village, Bartolo echoes the inviting sound of vino blanco toasted among friends, cazuelas of suckling pig being set on tables and a sultry tempo of Spanish jazz into the ...
From casual pizza slices to Michelin-level fine dining, be sure to check out these Italian restaurants on your next trip to ...
Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...
Eater NY on MSN
A huge Chinese fast-food chain’s NYC debut — and more NYC restaurant openings to know in January
Tracking the newest restaurants and bars opening in New York City this month ...
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