Looking for leftover smoked salmon ideas or ways to make fresh or frozen salmon? Whether you’re looking to grill, smoke, or even air-fry, this post highlights some of my favorite ways to cook salmon ...

"On the streets of Seattle, after the bars close, and during sporting events, Seattle cream cheese dogs are a local favorite, ...

We may receive a commission on purchases made from links. If you're anything like recipe developer Katie Rosenhouse, you might enjoy smoked salmon regularly — most often on a fresh bagel with a ...

For two decades, cookbook author and food journalist Patricia Wells has offered cooking classes in France. I’ve dreamed of attending, but sadly have never made it happen. I love cooking from her book ...

Smoked salmon, capers, and dill bring classic lox bagel vibes to this crispy quiche. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five ...

Toast might seem simple, but as Great British Baking Show judge Prue Leith makes clear, a slice of bread can be the base of plenty of full, delicious plates that range from savory to sweet for anytime ...

For decades, my fish of choice for a Salade Nicoise was canned tuna. High quality canned tuna, but canned fish none the less. It’s traditional in this irresistible salad, along with tomatoes, green ...

Smoked Salmon Rolls are perfect appetizers. Not only do I love the taste of these two-bite wonders, I relish their cheeky appearance. The deep pink-orange fish encloses an herb-enriched mascarpone, ...

FARGO — As I write, I am with my parents in beautiful, sunny, southwest Florida. My dad’s four sisters are also in Florida, and on the day of the solar eclipse, we invited them to join us for lunch ...

Have you seen those stories saying smoked foods are trending for 2017? Really? Well, in the South, smoked foods aren’t trending. They’re a staple. Ham? Barbecue? Bacon? Where would everyday Southern ...