Fresh apples can be really high maintenance. Washing, drying, peeling, dicing, keeping the seeds and core out of your cut fruit. They turn brown. But canned apple filling saves a lot of time and prep.

"This 4-ingredient apple cookie cobbler is the easiest version of fruit cobbler ever made. Apple pie filling, topped with ...

Grandma loved having little baker friends in her kitchen, and a dish like these apple dumplings is perfect for that. While you make the buttery syrup, younger helpers can roll the apple slices up in ...

No matter what season it is, there’s nothing better than sinking your spoon into a warm apple pie. If you like your classics, Catherine Adams’ apple pie recipe will satisfy your cravings, though the ...

This is an apple pie fit for *** founding father. I'm *** living historian. Let's do this and let's do it all the way. And this is the guy who made it. Meet Michael Smith, AKA the 18th century cook.

Need to do something with all those apples you picked? Consider this historic pie recipe from 1796.