Home cooks are looking for pans that are both slick and safe. Non-toxic, non-stick cookware promises exactly that, but the labels - and the marketing terms on them - can be very misleading. The truth: ...

Choosing non-toxic cookware can feel overwhelming, especially with so many confusing claims and materials to sort through. This guide breaks down the safest cookware options, what to avoid, and how to ...

You’re standing in the cookware aisle, and every box is stamped with a different promise: PFAS-free, PTFE-free, ceramic-coated, non-toxic. The labels look reassuring. They’re also largely ...

Display of nonstick ceramic frying pans of the Tefal brand arranged on a shelf inside the Auchan hypermarket in Caluire et Cuire in France. ANTOINE BOUREAU Hans Lucas/AFP via Getty Images Ceramic ...

If modern technology is good for anything, it's telling us what (and what not) to put in our bodies. As a result of self-monitoring devices, we have a goal number for everything: sleep, workout, ...

Guardian journalism is independent. We earn a commission if you buy something through an affiliate link. Learn more. From Our Place to Caraway, we tested 13 nonstick pans free of harmful Pfas ...

The FDA recently flagged cookware that is leaching lead into our food. There’s a lot of chatter to parse through when this kind of information surfaces, and then figuring out how to translate that ...

True ceramic cookware is made entirely from clay and minerals fired in kilns above 2,000 degrees Fahrenheit. It’s thick, durable and designed to withstand very high heat. Ceramic-coated cookware is ...

General view of the "Food Network & Cooking Channel New York City Wine & Food Festival presented by Capital One - Master Class with Alex Guarnaschelli and Chef Ava" at the Institute of Culinary ...

Trying to buy non-toxic nonstick cookware can feel weirdly stressful. Every box promises something different: PFAS-free, PTFE-free, ceramic, toxin-free, nonstick. The problem? Most shoppers are ...

The labels say “non-toxic” — but that term isn’t regulated, and some pans are hiding more than you think.