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Celebrate Poila Baishakh with mishti doi recipe at home: A healthy, no-sugar Bengali sweet yoghurt without oven
With the smiling sun rising on Poila Baishakh, falling on April 15, 2026, this year, it denotes the beginning of 1433 Bangabda. This vibrant festival, representing the Bengali New Year or Noboborsho, ...
Mishti doi is one of the popular Bengali sweets that has a creamy and smooth texture and flavour that is somewhat similar to caramel. While the basic ingredient of mishti doi is sugar, you can also ...
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