In a human, the shoulder sits atop the arm, but pigs don't have arms so pork shoulder is actually the bit that comes just above the front leg. That means that these muscles get quite a workout ...

For years my go-to way of preparing pulled pork revolved around the idea of submerging caramelized meat in the oven with broth and aromatics (like onion, garlic, cilantro stems and a jalapeño) over ...

Curry typically calls for at least a dozen ingredients, but you can whip up this hearty meal using just 10, including a few you likely already have on hand. However, it’s best to get the pork shoulder ...

Instant Pots can slow cook or pressure cook. Use the pressure cook setting for pulled pork in an hour or the slow cook method ...

Last spring, I had the chance to visit Mad Jacks Mountaintop BBQ in Cloudcroft for a story I was writing for New Mexico Magazine‘s July issue. James Jackson, owner and pitmaster of Mad Jacks, has a ...

If you’re a Big Green Egg obsessive, you know that these grills can seamlessly transition from low and slow to blazingly hot, thanks to their thick ceramic walls and vents that let you control airflow ...

The chef and restaurateur is out with a new cookbook. Nancy Silverton is the culinary queen of the Los Angeles food scene, and the James Beard Award-winning chef and restaurateur drew inspiration from ...

Add the chicken stock, enchilada sauce, hominy and zucchini. Stir to combine with a wooden spoon and loosen any browned bits on the bottom of the pot. Bring to a boil over high heat. Reduce the heat ...