What its real shelf life is—and how temperature, storage, and reheating make all the difference between a safe meal and one you should skip. Stored at 41 degrees Fahrenheit or below, on average, ...

If you regularly cook up a big batch of food to help you get through a busy week, do you give a second thought to how you're storing it? Food scientists say how we refrigerate and freeze our cooked ...

Stored at 41 degrees Fahrenheit or below, on average, cooked chicken lasts 3 to 4 days in the refrigerator. It can last up to 7 days. Keep cooked chicken cold and sealed in the refrigerator to keep it ...