How To Prep A Filet Mignon Prepping a filet is simple. First, remove the steak from the refrigerator at least 30 minutes before cooking to bring the meat up to room temperature.

The thought of cooking filet mignon in an air fryer may seem intimidating, but experts say it's OK to air fry the steak. (Photo: Getty Creative) ...

Shaun Lewis, a classically-trained chef and cocktail master, shares his best practices for cooking a perfect filet mignon at home.

A perfectly-cooked, barely medium-rare filet mignon is the epitome of 90s fine dining decadence, and there’s good reason for that: It’s extremely tender, with a pure, mild but meaty flavor.

Chef Vinny Olivieri, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make filet mignon platter.

How to cook filet mignon to absolute perfection Time-tested methods for cooking a juicy filet mignon, from grill to pan to oven ...

With high demand and only about eight cuts per cow, filet mignon often fetches the highest price in the butcher's case. When you're paying upwards of $20 per pound, cooking these precious tidbits ...