Fish fry is an American tradition celebrated during the dog days of summer in the South and on every Friday throughout the year in the Midwest. It's a meal that brings the community together around ...

From Captain D’s to Red Lobster, these seafood chains are known for massive, old-school fried fish feasts diners love.

Fried fish has a very specific kind of appeal. It should arrive hot, audibly crisp, and break apart into soft, flaky pieces with the first bite. When it’s done right, nothing else on the table matters ...

There is nothing more satisfying than the crunch of a super crispy piece of fried fish, whether it is the star of a seafood basket, sandwiched in a bun, or shining all on its own. On the other hand, ...

Craving something crispy and flaky? We found the best fried fish sandwiches in every state worth planning a stop for. You’ll find them at roadside shacks and popular local spots serving big flavors.

Love fried fish? These Illinois restaurant chains serve crunchy, seasoned seafood that keeps locals coming back for more.