Learn about this fresh Filipino favorite filled with flavorful ingredients and a refreshing homemade touch. #FilipinoCuisine ...

From crispy lumpia to savory pancit, Filipino party foods are more than just meals—they’re a celebration of culture, flavor, and togetherness. These dishes bring people closer, spark conversations, ...

Join Melissa Miranda as she makes Lumpiang Sariwa, Filipino spring rolls packed full of fresh vegetables and tofu. While this dish isn't always vegetarian, this medley of veggies bring a beautiful ...

When we walk into Mely’s Kainan, the lone seat in the shop is occupied by Violeta, sister to namesake Mely. She is hunched over a small table cluttered with a cutting board, a bowl of seasoned ground ...

California Live’s Jobeth Devera learns how to make traditional lumpia with Chef Alex of Oakland’s “The Lumpia Company,” plus he makes Jobeth a special Filipino-Mexican version of the beloved snack.

Following the birth of her daughter, this marketing professional went back to her roots to share her love of Filipino food with her Findlay Kitchen startup and side gig, Adelinda’s Lumpia. I started ...

Filipino cuisine is known for a few different types of dishes, but this might be the most popular. Lumpia are easy to make, quick to fry, hold forever in a freezer and are delicious for any occasion.

If new restaurants opening in the D.C. area this spring are any indication, Filipino food is trending. Despite having a similar flavor profile to popular Asian cuisines, Filipino fare has only ...