Evaporated milk is made by removing about 60% of the water from regular milk, resulting in a creamy texture and light caramel flavor, suitable for savory dishes and some desserts. Sweetened condensed ...

Milk poured over tres leches - Photo By Cathy Scola/Getty Images For some cooks, evaporated and condensed milk are the type of ingredients that find themselves at the back of the pantry without much ...

When you're walking down the grocery store aisles, there are endless options for dairy. You're probably familiar with most of them: blocks of cheese, sticks of butter, cartons of milk. What about that ...

Grocery store aisles offer endless options for dairy. You're probably familiar with most of them: blocks of cheese, sticks of butter, cartons of milk. What about that can of evaporated milk, though?

Evaporated milk does wonders for creating a tasty batch of mac and cheese or creamy pie filling. So there's nothing more frustrating than going to make a recipe and finding you're out—argh! Luckily, ...

Evaporated milk might seem like a relic from a bygone era. Amid mantras of eating fresh, local or organic, here we have a can of shelf-stable dairy product. And yet, this little can packs so much ...