When a dish is both adored and revolted the way beef tartare is, you're bound to be curious to see what the fuss is all about. Raw beef dressed in seasonings and condiments doesn't sound all that ...

ADDIS ABABA, Ethiopia — As we darted through Addis Ababa’s morning rush hour, my jet lag couldn’t dull the energy of Ethiopia’s capital. We wove through crowds of office workers headed to high-rises ...

There’s a new surprise in the quiet lanes of central Delhi this week: the newly opened Ethiopian Cultural Centre, a space that feels like getting a passport to East Africa without leaving the capital.