Using a vegetable peeler, slice the carrots into long thin ribbons. Microwave the peels for 30 seconds to make them more bendable to roll into “rose” shapes alter. Slice mozzarella ball into 6 quarter ...
Just when you thought you couldn’t stand to look at another egg, there’s a carton staring at you in the refrigerator. Or perhaps you have leftover asparagus, the harbinger of spring often served as a ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
This is, to be bold, the perfect quiche recipe! The ham and cheese flavors are easy on all palates, it’s fairly affordable and takes very little time to prep. That said, feel free to use this quiche ...
Spatula Desserts on MSN
The easiest 3-ingredient pie crust recipe that is buttery, flakey and perfect for any filling
Have you been searching for the perfect pie crust? Well, you finally found it! This pie crust recipe is so unbelievably good ...
Creamy and rich, studded with smoky bacon and brimming with nutty Gruyère cheese, the classic quiche Lorraine is one of the most satisfying foods on earth. And it’s one of the few dishes that’s ...
Seasonal ingredients shine with just a little pastry dough in these elegant and low-effort appetizers, entrees, and desserts.
Idie's Farm on MSN
The Best Sourdough Pie Crust Recipe (Sweet or Savory!)
There’s nothing like a homemade pie, and this sourdough pie crust recipe takes it to the next level. The added bonus of ...
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