Whether you eat them picked straight from the tree at a local orchard or in a comforting homemade recipe, apples are the classic fall fruit. But with thousands of different types of apples grown in ...

Add Yahoo as a preferred source to see more of our stories on Google. From the Recipe Creator: Cinnamon apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender ...

It should come as no surprise that apples, the fruit renowned for keeping the doctor away, are incredibly good for you. These fruits contain both soluble and insoluble fiber, as well as vitamin C and ...

As we enter fall, fresh apples flood the market. Gone are the days of a handful of options at the grocery store; American orchards grow more than 2,500 varieties. More than 100 of those are ...

Juicy pork and fresh apples are a powerhouse duo loaded with fall vibes, and these pork and apple recipes, from rich braises to skillet dinners, celebrate the combination.

PITTSBURGH—Apples are plentiful and at their peak in Western Pennsylvania as we head into fall. They’re also available in a wide variety of colors, flavors and textures, thanks to family-owned farm ...

In this cozy breakfast for a crowd, slices of challah are soaked in a rich custard made from everyday ingredients. Saucy, spiced apples make this dish feel fit for a special occasion, and they are so ...

Apples are plentiful and available in a wide variety of colors, flavors and textures this time of year in much of the country. Usually, you don’t have to think too hard about what to do with a bag or ...