In the Dec. 24 "Seafood by the Season" column, we told you that lobster was great cooked in the microwave. As quick as the beep that sounds at the end of a cook cycle, hundreds of beeps went off in ...

Given their hefty price tag, some people feel wary of cooking lobster tails. While incredibly delicious, lobster meat is delicate and exceptionally prone to being ruined by home cooks who lack the ...