1) If you have a gas top stove, roast the egg plant directly over the flame. Rotate the egg plant every 10 minutes. You can also roast the egg plant in a 400 degree oven for about 45 minutes. If you ...

Getting your Trinity Audio player ready... FÈS, Morocco — Each day here, the newspaper Le Matin posts the date as it appears in four calendars: the Jewish or Hebrew calendar; the Arabic or Islamic ...

Marcus Bawdon, a top outdoor cooking expert in England, offers numerous recipes that elevate vegetables via the grill or smoker in “BBQ for All: Year-Round Outdoor Cooking for Meat-Eaters, Vegetarians ...

The Pickle, a food and cooking advice column, was written by The Art of Gay Cooking author Daniel J. Isengart. You can follow all of his work at his website. I have recently been diagnosed with Type 2 ...

Photo by Kevin Clark Studios "Indigenous West Coast techniques like grill work and wood-burning suit this part of the world," says Andrew Richardson, executive chef at Vancouver, B.C.'s CinCin ...

To make the baba ghanoush: Preheat oven to 400 degrees. Place eggplant, garlic and oil in roasting pan and cook for 50 minutes. Place eggplant mixture in a bowl; add tahini dressing, salt, pepper ...

Creamy and Smokey Baba Ganoush Tomato Toast is a delicious recipe combining smoky eggplant baba ganoush spread on toasted bread, topped with fresh tomatoes. This video showcases the preparation ...

Reminiscent of baba ganoush, this dip features lightly charred zucchini for a subtle smoky flavor that pairs beautifully with zingy lemon, yogurt and feta along with fresh herbs. Serve it with pita ...

Big, crisp flatbread fragrant with warm spices. A trio of fabulous dips -- fresh fava “hummus” garnished with a dollop of Lebanese yogurt and sprinkled with sumac; a rich, ripe-flavored cherry tomato ...

(KGTV) — February is Heart Health Month, which means it's the perfect opportunity to take a step back and examine your diet. Among one of the healthiest diets for the heart is the Mediterranean diet, ...