These hand-held, savory pastries are filled with a mixture of garam masala-spiced potatoes and peas and served with a sweet tamarind chutney and a mint chutney. For extra-crispy pastry, refrigerate ...

In a medium bowl, whisk yogurt, ginger-garlic paste, fenugreek leaves, cilantro, tandoori masala, turmeric, cumin powder, garam masala, and lemon juice. Add chicken to bowl, stir to coat with marinade ...

Garam masala-spiced chicken is the star of this classic samosa recipe. Tender, flaky dough is folded into triangular pockets around a savory chicken filling and fried until golden and crisp in this ...

Unlike the vegetarian samosas at most Indian restaurants, which tend to be served in pairs and are on the fluffy, scorching-hot, somewhat-greasy side, those at Niki's Tandoori Express' are swollen, ...

“This is a big stepping stone for me, and a long time coming,” says chef Dave Hadley, whose Samosa Shop pop-up now has a permanent home inside Honor Farm, a bar located at 1526 Blake Street that ...

Keep a stash, made from scratch, in the freezer, and fry them up as a quick snack to break fast, to host surprise guests or to just feed yourself. By Zainab Shah In Pakistan, the Urdu word for ...

Located near Milan Cinema, Kumar Samose Waala is a samosa haven in West Delhi offering over 25 varieties. From chocolate ...

I tasted the best samosa in all of Hyderabad and if you ask me how do I order it, I will say it’s not a place you can order ...

The Samosa Master Inc. and Meal Deals are hosting an event at which they will give away 2,000 samosas as a thank you to the ...