New to the map this month are Oru, a new Pinkerton’s Barbecue location, and Hypsi.

A good date night undoubtedly starts with the right setting. In Houston, that might mean a softly lit wine bar, first-class dinner at a Michelin-recognized restaurant, or a cozy nook where pizza and ...

Have you ever woken up and thought, “Gosh, I’d love to eat at a second-best restaurant today?” Of course not. Whether you’ve lived here your entire life or are visiting for the first time, it’s human ...

Navigate Houston Restaurant Weeks with confidence using this curated list of must-visit restaurants featuring diverse cuisines and neighborhoods. It’s the perfect introduction to Houston’s acclaimed ...

Houston rodeo cook-off season spotlights bold, competition-style pork ribs. Here's how they differ from restaurant barbecue and where to find similar.

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The New York Times sent ...

Viola & Agnes in Seabrook ladles a dark-roux gumbo with crab, shrimp and chicken, built on slow-cooked stocks that keep fans lining up.

A fresher face in West U, this Local Foods Group spot delivers modern Mexican cuisine with deep roots in Texan and Gulf Coast heritage. Expect housemade everything featuring in-season ingredients — ...

Hope springs eternal, especially in the world of Houston restaurants. Despite a recent string of high-profile closures, entrepreneurs continue to see opportunities to open a diner’s new favorite ...

One of the most fruitful partnerships in the Texas food-and-beverage scene is resulting in another new restaurant. James Beard award-nominated bar mastermind Bobby Heugel, and Beard-winning and ...