Every state has its own local curiosities when it comes to regional cuisine, but few have a culinary history as rich as Pennsylvania. The state is home to plenty of obscure dishes, many of which can ...

It’s a beautiful Tuesday morning with a lot of sunshine. How we treasure mornings and days like this. We didn’t wash laundry yesterday due to the dreary, rainy weather. Now today we were blessed with ...

In a large bowl, stir together apple butter, brown sugar, salt, cinnamon and nutmeg. Stir in eggs. Gradually add evaporated milk, mixing well. Pour mixture into prepared pie crust. Bake in a 350 ...

You may be too young to know what homemade butter tastes like. Amish butter beckons with a promise to recreate that experience. Shaped into slightly irregular rolls and wrapped in parchment, it ...